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Restaurant and Take Away Equipment
7 products
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Toughened glass. Material: S/Steel body. Temperature range: 60°C~105°C. Electric radiant Heating film. Knob control. Two handles.
SKU · HTE1000

Material: S/Steel body. LED display. Timer 0 – 180MIN. 1 – 10 Power levels (500 – 3500W) – Per plate. 1 – 10 Temperature setting. Temperature range…
SKU · IND2002

Requires to be installed by a qualified electrical installer.
SKU · IND2001

LED Display. Timer 0-180MIN. 1 – 8 Power Levels (1800W+1300W). 1 – 8 Temperature Setting. Temperature Range: 60°C~240°C. Touch Control. Double plate-separately…
SKU · IND1002

LED display. Touch control. Timer 0 – 180 minutes. Temperature range: 60C to 240C. Electronic overheat protection.
SKU · IND2000

Warmer must only be used in buffet heating application, must not be used for cooking. Warmer is not for heating up water in chafing dish. Water must be…
SKU · IND0002