The BakeMark QS-400B 630mm Pastry/Dough Sheeter is built for bakeries, pastry shops and pizza kitchens that need consistent results across puff pastry, croissant dough, pizza bases and laminated doughs. Its 6.5kg dough capacity and 630 x 2400 mm belt handle large batches, and the roller gap adjusts continuously between 1 and 40 mm for full control over thickness. The collapsible frame folds down to a 1000 x 720 mm footprint for storage, and integrated castors make repositioning quick and easy. Note: catermarket SKU is PSB-QS-630B (probable spec-sheet variant of PSB-QS-6308).