Utilities & Smalls

SKU · ITS0175

Ideal for splitting sponge and large bakes

SKU · ISM0210

Ideal for splitting sponge and large bakes

SKU · ISM0250

Ideal for splitting sponge and large bakes

SKU · ISM0300

Ideal for splitting sponge and large bakes

SKU · ISM0360

Ideal for splitting sponge and large bakes

SKU · ISM2250

Compatible with IND0002

SKU · IHS1000

SKU · IEA1002

* High quality UV-A LED for best attraction * Electronic transformer to ensure effective kill rate * ABS fireproof material for safety * Full open design * Removable collection tray for easy cleaning * Coverage 300sqm

SKU · IEA1003

SKU · IEA1001

* Robust 3 shelf design * Smooth gliding wheels * Heavy duty moulded hooks for cart bag and for cleaning equipment

SKU · JTP0001

SKU · JSS0003

SKU · KSS0300

SKU · KSS1300

Cup egg whisk, silicone basting brush, convectionary spatula – 90mm

SKU · KST0003

SKU · KFV0003

Electronic timer has 4 separate timer functions enabling multiple use simultaneously

SKU · KTE0001

SKU · KTS0002

SKU · KTS0001

Best-selling safety floor kitchen mat FEATURES * Hygienic anti-microbial properties * 100% nitrile – excellent resistance to grease, oils, fats and detergents * Raised cross-grip surface for effective slip-resistance * Open holes allow spilt liquids to drain efficiently * Cushioned surface for comfort / reduced breakage * Easily cleaned in a commercial washing machine * Bevelled edges all round

SKU · KM010001

SKU · KNB9070

WHAT MAKES A GOOD KNIFE * Sharpness – Most important is how well its blade will take and hold an edge * Durability – A good knife will stand up to generations of daily use without undue wear or deterioration * Hygiene – Materials and construction details of the handle should minimise crevices that offer hospitality to bacteria

SKU · KNP8200

SKU · KFG3150

SKU · KFG8200