• Hygienic, easy-to-clean S/Steel pan with 316-grade base for added corrosion resistance
• 80LT capacity with easy-tilt design for safe transfer of food
• Adjustable temperature range from 60°C to 300°C with high-limit cut-off at 340°C for added safety
• Pilot flame with thermal coupling for reliable gas ignition and safety shutdown
• Multi-functional unit suitable for stews, soups, shallow frying, and bulk food preparation